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Brunch Pizza

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Preparation Guide

  1. Take on 12" Pizza base

  2. Add one PizzaSi mozzarella scoop

  3. Top with bacon lardons

  4. Add grilled mushrooms

  5. Crack an egg in the centre of the pizza

  6. Cook for around 3 minutes turning halfway

  7. Finish with olives and fresh rosemary

Allergens

  • Eggs
  • Gluten
  • Milk
  • Soy
Ingredients
PizzaSi Base & Mozzarella
Black Olives 12
Grilled Mushrooms 50g
Bacon (Lardons) 50g
Egg 1
Rosemary Sprig
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